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Supervised by architect Jun Aoki | Kyoto City Kyocera Museum of Art
“Tori Ramen” available only at lunch time at Torisei Honten
Tomatoes from Capital Toyotei, a 100-year-old Western restaurant in Kyoto
Examining the secret recipe for Kyoto’s “Chuka no Sakai cold noodles” that are delicious even in winter
Kyoto’s famous store|Ryokujuan Shimizu’s kompeito is a work of art from Nanban
Kyoto Fushimi Inari Taisha Romon (Important Cultural Property)
Eel from Kyoto Maisaka Main Store
“Shinsei Tarekuchi” at “Torisei”Main store is irresistible for alcohol lovers

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