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Okumura, located in Fushimi Inari in Kyoto, is a shop where you can mix shichimi spices (a Japanese spice) to your liking
Men’s cooking | Now in season! The perfect dish to go with Japanese sake: “Soft Cod Roe with Ponzu Sauce”
Eel from Kyoto Maisaka Main Store
Supervised by architect Jun Aoki | Kyoto City Kyocera Museum of Art
Tomatoes from Capital Toyotei, a 100-year-old Western restaurant in Kyoto
The Ganrikisha of Mt. Inari where mysterious power dwells
Architect “Arata Isozaki”|Kyoto Concert Hall
The large torii of Imamiya Shrine, which is indispensable in Nishijin, Kyoto, has been revived!

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